Frijoles Charros (Cowboy Beans) are named after the traditional Mexican horsemen who often cooked this dish over campfires out on the range. These beans have a little kick courtesy of the green chilis and jalapenos and they pair great with rice or a warm tortilla.
Diced Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride), Water, Pinto Beans, Onions, Avocado Oil, Garlic, Sea Salt, Dried Green Chile Pepper, Jalapeno Powder, Dried Cilantro
Traits and Certifications
BPA Free, Certified Non GMO, Non GMO Claim, Packet/Pouch - Liquid, Vegan
TAKE CARE WHEN HANDLING HOT POUCH.